China Buffet & Mongolian Grill - Lincoln, NE 68505 (Menu & Order Online)

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APPETIZERS

Chicken Skewers (4)

Strips of chicken marinated in a teriyaki sauce, and skewered onto a stick. Serves four.

Shredded pork and vegetables, rolled tightly into a wonton wrap and fried to a golden brown.

Crab Rangoons (6)

A blend of cream cheese and crab meat, stuffed into wonton wraps, and fried to a crisp.

Fresh vegetables, wrapped into a deliciously delicate spring roll skin, and fried to a golden brown.

Chicken Wing (8)

Buffalo Wings (8)

Steamed or fried.

Chinese Donuts (6)

SOUPS

Served with crispy noodles.

A delicious classic of chicken broth, with egg stirred in. Served with crispy noodles.

Hot & Sour Soup

A blend of chicken, mushroom, and bamboo shoots cooked with tofu curds, in a spicy broth base. Served with crispy noodles.

FRIED RICE

A delicious Asian classic! White rice stir-fried with bits of onion, carrot, and peas in soy sauce.

Vegetable Fried Rice

Chicken Fried Rice

Beef Fried Rice

Shrimp Fried Rice

Combo Fried Rice

Chicken, beef, and shrimp.

LO MEIN NOODLES

Cooked noodles, tossed and stir-fried with a medley of napa cabbage, carrot, and onion.

Vegetable Lo Mein

Chicken Lo Mein

Chicken, beef, and shrimp.

RICE NOODLES

Thin, white Chinese angel pasta, blended with egg, nap cabbage, carrot, and onion.

Vegetable Rice Noodles

Chicken Rice Noodles

Beef Rice Noodles

Shrimp Rice Noodles

Combo Rice Noodles

Chicken, beef, and shrimp.

CHICKEN DISHES

Served with steamed or fried rice.

General Tso's Chicken

Our most popular dish of breaded chicken bites, tossed with red peppers, garlic, and ginger, and served in a sweet and spicy ginger sauce.

A favorite at the China Buffet! Lightly breaded chicken bites in our sweet ginger sauce, finished off with sesame seeds.

Tender breaded chicken, topped with a sweet and spicy orange sauce.

Broccoli Chicken

Stir-fried chicken with fresh crisp broccoli florets and carrot, served in our brown sauce.

Stir-fried chicken with sweet nutty cashew, celery, water chestnuts, and bamboo shoots, served in our brown sauce.

Kung Pao Chicken

Stir-fried chicken with peanuts, celery, water chestnuts, and bamboo shoots. Served in a spicy ginger and red pepper sauce.

Stir-fried chicken with broccoli, green pepper, carrot, mushroom, and water chestnuts. Served in a spicy garlic sauce.

Sweet & Sour Chicken

Lightly breaded chicken with pineapple, green pepper, onion, and carrot. Served with a side of sweet & sour sauce.

Jalapeno Chicken

Stir fried chicken with onions, jalapenos in house sauce.

Deep fried chicken breast, stir-fried with honey sauce.

Teriyaki Chicken

Deep fried chicken stir fried with bell peppers, onions, water chestnuts in house sauce.

SPECIALS

Served with steamed or fried rice.

This one will please the whole family! Shrimp, crab meat, scallops, beef, and chicken stir-fried with a blend of fresh vegetables. Served in our savory brown sauce.

Shrimp, chicken, and beef with assorted vegetables, served in a special sauce.

Kung Pao Triple Delight

Shrimp, chicken, and beef with peanuts, water chestnuts, and zucchini in a spicy ginger and red pepper sauce.

VEGETARIAN DISHES

Served with steamed or fried rice.

Pan fried potato wedges tossed in salt and pepper with white and green onion.

House mushrooms stir fried in butter and wine.

Steamed Vegetables

A blend of mixed vegetables.

Chinese Mixed Veggies

Mixed of vegetables stir fried in house sauce.

Fresh cut green beans tossed in house sauce.

EGG FOO YOUNG

An oriental omelette style dish, in a blend of eggs, green cabbage, onion, and brown ginger oyster sauce, skillet-fried to a golden brown. Served with side of white rice.

Chicken Egg Foo Young

Beef Egg Foo Young

Shrimp Egg Foo Young

BEEF DISHES

Served with steamed or fried rice.

Stir-fried beef with fresh crisp broccoli florets and carrots, served in our brown sauce.

Beef with onion and scallions, stir-fried with a mildy spicy garlic sauce.

Stir-fried beef with peanuts, celery, water chestnuts, and bamboo shoots. Served in a spicy ginger and red pepper sauce.

Stir-fried beef with green pepper and onion, served in our brown sauce.

SEAFOOD DISHES

Served with steamed or fried rice.

Whole shrimp stir fried with salt and pepper.

Mongolian Shrimp

Peeled shrimp stir fried with onion and black pepper.

Broccoli Shrimp

Stir fried shrimp with fresh crisp broccoli florets, carrots in our brown sauce.

Kung Pao Shrimp

Stir fried shrimp with peanuts, water chestnuts zucchini in a spicy ginger and red pepper sauce.

Stir fried shrimp with broccoli, green peppers, carrots, mushrooms and water chestnuts in a spicy garlic sauce.

Shrimp with Mixed Veggies

Shrimp stir fried with mixed vegetables in white sauce.

BEVERAGES

Orange juice or apple juice.

Regular or chocolate.

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